Guide of chocolate tasting: How to taste chocolate

This book brings together all the elements needed to read and understand chocolate that we have accumulated over the years. This chocolate tasting guide is a kind of primer for any enthusiast who wants to learn more about chocolate.It takes you step by step through your knowledge of chocolate, covering botany, the history of producing countries and the great names in chocolate, as well as using sensory games and a clear method. Based on sensory analysis, this book tries to put words in our mouths to describe our perceptions.Ultimately, it’s for all food lovers who want to explore their senses and learn more about chocolate.The aim here is not to offer yet another compilation of recipes, but to explain the art of chocolate tasting based on scientific knowledge.You are free to pick and choose the concepts that interest you as you go along: this book is more a collection of thematic sheets than a work to be read from cover to cover... Read more